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Some key indicators, if you will, are likes, or dislikes. C and I have often commented that one can likely boil down a psychological profile to simple everyday preferences that somehow really strongly indicate a personality "type."
One of these is chocolate. Think about it. You know people who:
- Don't enjoy chocolate at all.
- Prefer chocolate bars/candy over other chocolate foodstuffs, or conversely, have an aversion to the solid stuff.
- Have a preference for dark, milk, or white chocolate (white chocolate can be considered a chocolate for those about to debate it...the difference is that white chocolate doesn't contain chocolate liquor; but it should - unless it's made cheaply - contain cacao butter).
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So what does it mean? Now, no one take offense. This is hardly scientific; I've done zero research on this. C and I feel that you can cut a wide swath through our friends and family and...yup...dark chocolate. It's like there's a gene or something. We don't discriminate, I mean, hey, we have plenty of non-dark chocolaters in our life, but it just so happens we run in more "dark chocolate" circles.
Here are a couple links I just dug up, realizing that it's always a little more interesting with some back-up:
- Kind of based on your "chocolate soul"
- A quiz to find out what your preference is (well I would imagine you know that already)
3 comments:
Did someone say ---- chocolate, dark chocolate,
I never discriminate. A blogger recently posted about a chocolate bar with bacon. Bacon would also be a love. A blt, followed by a square of dark chocolate.
Love it.
I have to say I'm more of a Hershey's girl but growing up into a dark chocolate lover as I age. Does that make sense? According to the sites it does. I really don't like bitter dark though. I took the quiz and it turns out I'm a chocolate romantic. Who isn't?
I think it totally makes sense. Less sweet for a "mature" palate...but to pve's point...appreciate it all.
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