I like food. I like shopping for food. I like feeding my family and friends. I'd do it all the time if I didn't have to worry about making a living or any nonsense like that.
We hosted Easter this past weekend and experimented with a few new recipes. Success! I think I have a couple new "regular" dishes.
It's not hard. Cooking, I mean. It's the one thing in life that is very easy NOT to fall into a rut for me. And with more of a focus on organic and ingredients and evolving what we eat to even healthier than what we do now.
We have one rule about eating in this house. You have to try it. My kids are good about it. I'm not sure if that's because they are wired that way, or whether it's because both Chris and I are good examples, or whether my food is actually tasty. But for the most part, they comply. Okay, O does, regularly.
I wonder. I wonder if there is a place for someone who is NOT a trained cook or chef to have a point of view on how kids eat. How families eat. Would people care? Will I be talking to myself? Hmmm.